Tortilla Roll Ups

Ingredients:
2 8oz pkgs of cream cheese
2 4 oz cans chopped green chiles
1 4oz can chopped black olives
3 oz thin sliced deli meats
1 dozen flour tortillas

Directions: Cream together cream cheese, chiles and olives. Spread on tortilla, layer deli meat, roll tortilla and refridgerate for a couple hours. Slices into 1 inch pinwheels.

Source: Pam Lillibridge

Cilantro Dip

Ingredients:

1 bunch chopped cilantro
1 bunch chopped parsley
1 bunch chopped green onions
1 block Monterey Jack cheese, shredded
3.8 oz. can sliced black olives
7 oz. can diced green chiles
8 Roma tomatoes, diced
Good Seasons salad dressing packet and ingredients to prepare it
Make dressing from 1 envelope of Good Seasons Italian dressing packet.

Directions:
Mix all ingredients together except cheese and dressing. Add cheese and dressing right before serving.

Notes: Katie brought it to a party we hosted for Josh and Anna before their departure to Shanghai. I'm posting it here so I don't misplace the recipe! This is super tasty.

Source: Katie H.